This olive oil press for sale is compact and efficient, specially designed to extract high-purity, nutrient-rich olive oil. It is perfect for small olive workshops, family oil mills, food startups and local agribusinesses, requiring no large factory space or heavy investment. Contact us now for a free quote!
Olive Oil Press Machine Specification
| Model | Default Voltage | Olive Processing Capacity |
|---|---|---|
| Olive Special Press | 380V 50HZ | Medium batch (continuous work) |
| Hydraulic 320 Olive Press | 380V 50HZ | Customizable batch |
| 120 Olive Press | 380V 50HZ | Large batch |
Features of Our Olive Oil Extraction Press
- Olive-Specific Pressing Structure: We designed a customized pressing chamber and screw shaft specifically for olives, matching the soft texture and high moisture of fresh olives. This design prevents pulp from clogging and ensures even pressing, allowing the machine to squeeze every olive to the fullest without waste.
- Cold Press Core Design: Cold pressing produces the best olive oil. Our press keeps temperatures low, preserving the natural aroma, flavor, and nutrients of olives.
- Food-Grade Stainless Steel Build: All parts touching olives and oil use 304 food-grade stainless steel. It resists corrosion from olive juice, is easy to clean and sanitize, and ensures your final olive oil is pure and clean.
- Energy-Saving & Low-Noise Operation: Our commercial olive oil press uses an energy-efficient motor, so it doesn’t burn through power even for long production hours. It also runs quietly, so it fits right into indoor workshops or farm-based production areas without disturbing daily work.
Advantages of Oil Presses Machine
- High Oil Yield: Our olive-specific pressing structure delivers excellent oil extraction with residual oil in olive cake ≤8% — a top standard for olive oil processing. This full extraction lets you get more pure olive oil from every batch of raw olives, turning the same amount of materials into higher profits with no extra sourcing costs.
- Olive-Exclusive Engineering: Our machines are built specifically for olive processing, unlike universal oilseed presses. We optimize every part, from the pressing chamber to the screw shaft, for olives’ soft texture and high moisture. This design prevents pulp clogging and ensures full oil extraction. It delivers higher oil yield and superior olive oil quality compared with generic presses.
- Matched Small-Scale Filtration: Every olive oil extraction press pairs with a dedicated small vacuum filter, specially designed for fresh olive oil processing. It filters pressed oil quickly to marketable purity, removing fine pulp residues with no need for expensive, large-scale refining equipment.
- Durable Build: All parts in contact with olives and olive juice are made of food-grade stainless steel, built to resist corrosion from olive acidity and moisture. The machine stands up to nonstop daily commercial production, with less wear and tear and fewer breakdowns.
How the Machine Works?
Our olive oil press for sale comes in two core types—screw olive oil extraction press and hydraulic olive oil press machine.
Screw Olive Oil Extraction Press :
- Raw material prep: Clean fresh olives to remove leaves, stones, and dirt—no shelling needed for olives.
- Automatic feeding: Pour cleaned olives into the machine’s hopper; the screw shaft pushes them forward steadily into the pressing chamber.
- Efficient pressing: The pressing chamber’s volume shrinks gradually, creating strong, even pressure that separates olive oil from the pulp.
- Oil collection & residue discharge: Pure olive oil flows out through the filter cage gaps, and dry olive cake is discharged automatically—you can repurpose the cake for animal feed or compost.
Hydraulic Olive Oil Press:
- Raw material prep: Clean olives and crush them slightly to increase the pressing contact area, locking in more flavor.
- Automatic cake forming: The machine presses crushed olives into compact, uniform olive cake for even pressure distribution.
- Static cold pressing: The hydraulic system applies slow, stable pressure to the olive cake, extracting oil without raising temperatures or damaging nutrients.
- Pure oil collection: Cold-pressed olive oil is collected and ready for simple vacuum filtration—this method makes the most flavorful, nutrient-dense premium olive oil.
FAQs
Yes. The olive oil presses we offer for sale are specifically designed for all common olive varieties. These include green olives, ripe black olives, and olives cultivated specifically for oil extraction. You can adjust pressing pressure and speed to match the texture and moisture of any olive type.
Our olive oil extraction press is built with cold pressing as the main function, but it also supports mild hot pressing. You can switch between modes with just a few setting tweaks.
We provide a one-year whole machine warranty and lifelong after-sales service for all our olive oil press machine models. During the warranty period, we replace damaged parts for free (excluding man-made damage) and offer free maintenance guidance.
We pair our olive oil press with a dedicated small vacuum filter—perfect for commercial olive oil businesses. It filters pressed oil to salable purity fast.
Why Choose Us Foodline?
- Olive-Specialized R&D and Production: We don’t make generic oil presses. Our commercial olive oil press is the result of targeted R&D for olive processing, with every design choice focused on making better olive oil and running a smoother business.
- Rich Export Experience in Olive Markets: We’ve exported our olive oil press for sale to olive-growing regions in Europe, Asia, Africa and the Americas. We know the import policies, certification rules and shipping logistics of every key market, so your press is delivered smoothly and ready to use fast.
- Free Professional Olive Processing Guidance: For new olive oil businesses, we offer free one-on-one guidance. It includes practical tips on olive selection and olive pressing optimization. We also provide advice on oil filtration and proper storage
- Customized Solutions for Your Olive Business: We build the olive oil press machine to fit your exact needs. Custom voltage, adjusted processing capacity, small structural tweaks—we tweak every detail to match your olive variety, production scale, and local power supply.
Foodline is a professional manufacturer of commercial oil processing equipment, with years of experience in R&D, production, and global export of olive oil press machines and olive oil extraction presses.
