
This automatic flour tortilla maker features a steel structure, stainless steel contact parts, a PLC control system, and heating and cooling systems. It encompasses processes such as dough conveying, cutting, pressing, baking, cooling, and final conveying. Please feel free to contact us for more information. WhatsApp/Phone: +86 13838385752
Flour Tortilla Maker Machine Parameter
| Model | FL – 750 |
|---|---|
| Machine Dimensions (L×W×H) | 5.2m × 1.1m × 1.4m |
| Machine Power | 30kW |
| Operating Voltage | 380V |
| Energy Consumption | 20–22 kWh / hour |
| Machine Weight | 1200 kg |
| Production Capacity | 600–1800 sheets / hour (adjustable speed) |
Contact Us! WhatsApp/Tel: +86 138 3838 5752

Automatic Flour Tortilla Maker Workflow
- Dough Feeding: Prepared dough is placed into the hopper and conveyed via an auger.
- Dough Cutting: The dough enters the cutting section, where it is divided into portions of relatively uniform weight.
- Pressing and Forming: A pressing plate, driven by a hydraulic or pneumatic system, flattens the dough portions into round flatbreads.
- Automatic Baking: The upper and lower heating plates bake the formed flatbreads evenly. These plates utilize electric heating to ensure even cooking and prevent localized burning or undercooking.
- Cooling and Conveying: After baking, the flatbreads move onto a cooling conveyor, where fans facilitate natural cooling.
Products the Flour Tortilla Maker Can Process
- Tortillas: Suitable for products such as chicken wraps, beef wraps, tacos, and burritos.
- Traditional Flatbreads: Common products for home dining and the foodservice market.
- Peking Duck Wrappers: Produced with adjustable parameters to ensure a soft yet resilient texture.
- Multigrain Flatbreads: Add ingredients such as corn flour or sesame powder to create a rich multigrain flavor.

Commercial Tortilla Making Machine Features
- Machine Frame: The main framework utilizes 50×50 angle steel, with crossbeams reinforced by No. 63 channel steel. The carbon structural steel features excellent weldability, plastic deformability, and mechanical strength.
- Materials: The hopper and auger use 304 stainless steel, which contains over 18% chromium and 8% nickel. The patty-forming assembly utilizes high-temperature-resistant Teflon fabric, capable of withstanding temperatures ranging from -196°C to 350°C. The cooling conveyor section employs a PU cooling belt that meets FDA food-grade standards.
- PLC Control: This section allows for the adjustment of discharge frequency and volume, operating frequency, photoelectric sensor delay, pressing duration, conveyor belt delay, spacing between dough discs, initial distance, and parameters related to heating and operation.
- Cooling System: This section uses 3 sets of cold-air cooling systems. The cooling rack features an anodized aluminum alloy finish, while PE drive and driven rollers ensure smooth operation.
- Thermal Insulation Performance: The interior of the equipment utilizes aluminum silicate fiber paper, which withstands temperatures ranging from approximately 800°C to 1300°C. This material features low heat capacity, low thermal conductivity, high strength, tear resistance, and excellent electrical insulation properties.

FAQ
Wheat flour is recommended. Gluten protein is crucial for the dough to hold its shape. Using 100% pure flour made from other grains (such as coarse grains) is not recommended.
The production capacity for this model is approximately 600–1,800 pieces per hour. Actual output depends on the weight and diameter of the dough discs.
The standard voltage is 380V. If the local voltage differs, customization is available.
The device supports Chinese, English, and one additional language of choice.
Yes, an emergency stop button can be installed.
About Foodline
Foodline is a manufacturing company specializing in the R&D of food machinery, with a track record of cooperation across more than 30 countries. We prioritize equipment stability and longevity, maintaining strict standards for materials and operating systems. Whether you are launching a new business or expanding an existing one, we provide tailored solutions to meet your needs.
Our product range covers the entire production line, including upstream dough-mixing equipment and downstream pillow packaging machines for tortillas. Please contact us with your required tortilla diameter and production capacity, and we will provide a suitable equipment configuration and a price quote. WhatsApp/Phone: +86 13838385752









